Genete de Cornstarch (Cornstarch Cookie)
Author: Ken Harper
Ingredients
- 8 oz butter
- ¾ cup sugar
- 6 egg yolks
- 1 pkg cornstarch
Instructions
- Beat butter with sugar. Add egg yolks and mix well. Add cornstarch and knead until well blended. Squeeze through mold into shape. Bake 5-10 minutes at 350° F.